New York Post may be compensated and/or receive an affiliate commission if you buy through our links. Raise a glass to finishing out 2022, and then put it back down again for the rest of January. Many are hoping to participate in the month known as “Dry January” this year, which is 31 whole days … Read more
When it comes to grocery shopping nowadays, cost is king. A new Netflix food competition show, “Cook at All Costs,” plays off inflation-era anxieties by pitting three home chefs against each other, asking them to bid on ingredients — both basic and high-end — to create delicious dishes without breaking the bank. “It really depends … Read more
New York Post may be compensated and/or receive an affiliate commission if you buy through our links. Santa can have the store-bought cookies, because we’re saving these for ourselves. For fans of all things gooey and delicious, we have breaking news for you — Last Crumb cookies are dropping today, right now to be exact. … Read more
At 4:45 p.m. Thursday, Carlos Sevilla and his date, Kriti Shrestha, finally secured a table for two at Masalawala & Sons. It was no easy feat. They’d been trying to snag one since September, when the Indian restaurant — with its Bengali dinner party atmosphere — first opened in a former Park Slope bakery and … Read more
Eat the rich. Fine dining is getting skewered on the internet with critics poking fun at ostentatious dishes and diners forking over hundreds of dollars on a meal, or what many are referring to as #RichPeopleFood. The hashtag has garnered 14,000 views on TikTok and pokes fun at extravagant dining in the age of inflation. It’s … Read more
Before you mash your potatoes for Thanksgiving, you might want to re-evaluate how you prepare them. A cooking guru on TikTok has shared a hack to make the traditional holiday dish — without even having to peel the spuds. Lora McLaughlin Peterson — @lorafied on TikTok — posts kitchen and cooking hacks to her 195,300 … Read more
Man versus rotisserie chicken. The grocery-store rotisserie chicken is taking flight on social media after a Philadelphia-based restaurant server, Alexander Tominsky, 31, made headlines for losing 16 pounds in 40 days. His secret, as he told the New York Times, was to eat one full rotisserie chicken daily. Tominsky first went public about his chicken … Read more
Nadia Caterina Munno, a k a “Pasta Queen,” assumed her semolina-flour throne by accident. In February 2020, the 36-year-old mom of four was deleting the TikTok app from daughter Desiree’s phone when she stumbled on a problematic lasagna-making video. Watery noodles and random bits of food were being thoughtlessly tossed in a pan. “I was … Read more
You are what you eat. Melissa Suriano of Mesick, Michigan, seemed to take the phrase to a whole new level after she surprised her son recently with a dinner that was pretty personal. Suriano presented her 17-year-old son, Collin, with a large meatloaf that resembled his face. The mom included shredded cheese for the hair, green olives for the … Read more
Well, that’s rich. Humble comfort foods are now dangerously close to becoming unaffordable luxuries for many New Yorkers in the age of menu-flation. With rising food and labor costs, restaurant owners risk biting off more than they can chew, leaving customers to make up the difference. “You must ask yourself, ‘Sacrifice quality and keep price … Read more
Americans have an insatiable appetite for fast food. Credit — or blame, as the case may be — entrepreneur Billy Ingram. The Colorado native founded the world’s first burger chain, White Castle, in Wichita, Kansas, in 1921. He is widely considered the father of fast food — recognized as its creator by industry media as early … Read more
The self-proclaimed “Liver King” is showing off his transformation after years of chowing down on raw liver. Brian Johnson — who found fame preaching ancestral living — posted a throwback photo of himself from when he was a teenager. The pic, which recently resurfaced online, showed His Majesty looking very different than his beefed-up and … Read more
There’s a new TikTok “health” trend — but experts say it could be potentially harmful. Salt water flushes are the latest gut health trend making its way across the platform, with the #saltwaterflush hashtag gaining more than 11.3 million views. The flush is supposed to “clean and flush” the “sludge” out of your guts and … Read more
This salad dressing is a recipe for separation. The internet is speculating that a potential red-wine vinaigrette with Dijon mustard, honey, garlic and olive oil is at the center of Olivia Wilde and Jason Sudeikis’ sour custody battle after the duo’s former nanny claimed in a jarring Daily Mail interview that Wilde once took her … Read more
They may be taking over social media but too much of the butter board could also take years off your life. The viral butter board trend — a take on the humble charcuterie board — is as it sounds: butter on a wooden board with various toppings added artfully thrown on top. Dietitians have weighed … Read more
Eating green and feeling blue? Vegetarians experience depressive episodes twice as frequently as meat eaters, according to a new study by Brazilian researchers published in the Journal of Affective Disorders. There’s a “positive association between the prevalence of depressive episodes and a meatless diet,” the study read. Scientists set out to investigate the potential association … Read more
As a cardiologist who has treated thousands of patients, one of the most common health concerns I come across is high cholesterol. But the solution doesn’t always have to come from a pill, which can have side effects. The foods we eat play a major role in keeping those cholesterol numbers low. The best part … Read more