Cracker Barrel abandons beloved New Year’s dish without giving any kind of warning
For generations across the South, black-eyed peas have traditionally been served on New Year’s Day. The dish is associated with a “mystical and mythical power to bring good luck” in the year ahead, according to writer John Egerton in his book “Southern Food: At Home, On the Road, In History.” For years, Cracker Barrel served as a reliable … Read more