It’s a catastro-brie! Why your favorite cheese might be in danger of extinction
It’s not looking gouda for the fate of these cheeses. Certain French frommages are under threat of extinction due to a lack of microbial diversity, experts say, with varieties of bries, blues and the infamously stinky Camembert topping the high-risk list, according to the French National Center for Scientific Research (CNRS). “It’s very important to … Read more