Menu-flation at NYC restaurants has diners forking over $50 for a burger
Well, that’s rich. Humble comfort foods are now dangerously close to becoming unaffordable luxuries for many New Yorkers in the age of menu-flation. With rising food and labor costs, restaurant owners risk biting off more than they can chew, leaving customers to make up the difference. “You must ask yourself, ‘Sacrifice quality and keep price … Read more