A look back at olive loaf, the nostalgic and hideous 1970s deli meat — and why it’s not coming back
Once a familiar sight in American lunchboxes, olive loaf, a processed deli meat studded with green olives and red pimentos, has nearly disappeared from shelves. Its cameo in the 1985 film “The Breakfast Club” cemented its place in pop culture, only to be discarded like it was in the movie when Ally Sheedy’s character Allison Reynolds opted … Read more