Ketchup, chili, bacon? Why finding the perfect ‘American’ hot dog isn’t as simple as you think
Few foods feel more American than the hot dog, a mainstay at ballparks, street carts and Fourth of July barbecues. But to simply call hot dogs “American” is to miss a whole lot of nuance, and potentially offend local connoisseurs across the country. How to prepare and eat a hot dog is a matter of regional … Read more