This cooking ingredient has a quarter of the saturated fat of olive oil — and it’s used in one of NYC’s top restaurants
While olive oil is often touted as the (liquid) gold standard for healthy cooking, another ingredient may be coming for the crown — and there’s a good chance you didn’t even know it existed. With high omega-6 content and low saturated fat, it offers big benefits for heart health, brain function and metabolism. And don’t … Read more