Michelin chef concocts old book-flavored pudding that sets diners back $360
Diners will devour this book in one sitting. Acclaimed pastry chef Jordi Roca redefined the term “cookbook” after concocting an over $350 confection that’s infused with the flavor of a dusty old tome. He detailed this “lit” dessert in a video cooking tutorial with over 635,000 views on TikTok. Roca, 46, is the pastry chef … Read more