America runs on Dunkin’s best-kept secrets. A former Dunkin’ employee has gone viral on TikTok for dishing all the unknown details about the coffee company, including where they get their beloved donuts and why they notoriously taste different at every location. Amir Mohamed oversees the operations of service at a Dunkin’ location in California and … Read more
Australian woman Erin Patterson, 48, is suspected of intentionally killing three family members and critically wounding a fourth by feeding them a meal laced with death cap mushrooms last month. As that investigation continues, an Australian man who miraculously survived eating the lethal fungus 25 years ago recently shared he felt like he was “preparing … Read more
German ice cream parlors are seeing a resurgence of a unique frozen treat — an ice cream sundae disguised as spaghetti. Dubbed Spaghettieis — eis is the German word for ice cream — the dessert consists of vanilla ice cream that is passed through a spaetzle press, a device for cutting dough, to give it the … Read more
After a half-century working in the “swamp,” Joe Biden knows how to play hide-and-seek. So when the then vice-president of the United States had clandestine dinner meetings with some of his troubled son Hunter’s cronies, he did so in a very private room at his favorite Washington, DC, restaurant, Café Milano. According to records found … Read more
Taco Tuesday just got extra messy. Fast food giant Taco Bell announced Tuesday that they will be giving out free Doritos Locos Tacos every Tuesday. The move comes after it was announced that its fierce rival Taco John would be dropping its “Taco Tuesday” trademark. In order to celebrate the crunchy occasion, the chain announced … Read more
People on TikTok have discovered a new “hack” to get a quick tan — and it involves eating your veggies. Beauty influencers are touting carrots as a way to “change your natural undertone,” recommending three large carrots a day for a “glow.” One TikToker claimed he’s no longer pale thanks to the orange vegetable, and … Read more
This is soda pressing. Older women who drink just one sugar-sweetened beverage a day have a “significantly higher” risk of developing liver cancer and of dying from chronic liver disease, according to a study published Tuesday in the medical journal JAMA. The research found that postmenopausal women who consumed at least one sweetened soft drink … Read more
Weitzel’s Wings of Laramie, Wyoming, sold 48,083 Buffalo wings in just 24 hours last weekend, setting a new world record for delectable little chicken limbs sold in a single day. The food truck vendor, more commonly known as Double Dubs, smashed the previous wings sales record of 40,210 held by Village Casino of New York to … Read more
Curious about what your cat’s food tastes like? Well, this event has you covered. To honor International Cat Day on Aug. 8, Purina — the company that makes Fancy Feast — is celebrating in NYC with a Fête du Feline food festival. The pop-up in Madison Square Park showcased the flavors of Fancy Feast cat … Read more
You’re lovin’ it — but is it too good to be true? A McDonald’s employee revealed how the fast food chain’s iced tea is made — and she claims it’s a lot sweeter than most customer’s might think. TikTok user @gia2bad claims she’s letting viewers in on how the beloved drink is really made, leaving … Read more
Guzzling too much water can make you seriously ill and could, in rare instances, even be deadly. An Indiana mother of two died last month after consuming an estimated 64 ounces of water in just 20 minutes — that’s how much water the average human should gulp in one day. Known as water toxicity — which hospitalized … Read more
A vegan woman says she gets trolled for her strict diet — but she couldn’t carrot less, she’ll keep avoiding animal products. Roxanne, who goes by @plants_and_rox on TikTok, regularly posts videos to her page detailing the struggles of following a vegan diet, including lack of food options and dealing with judgment from others, The … Read more
Worth the hype or overdone? Burrata — a popular cheese consisting of a mozzarella cast encasing a soft cheese called stracciatella and cream — is a staple on many menus, but not everyone is loving the oozing fromage. The debate over burrata’s worthiness comes after an opinion piece published on Grub Street went viral. The … Read more
It was in very poor taste. A fast food restaurant in Argentina has been called “offensive” and “disgusting” by Jewish groups after serving items named after Holocaust victim Anne Frank and former Nazi dictator Adolf Hitler. The tone-deaf stunt was unveiled by the owners of Honky Donky, a burger merchant located in Rafaela City in … Read more
This talent must be draining. TikTok star Aidan Parker of Chicago is sharing the mind-blowing technique that allows him to polish off a glass of water, a fruit drink or even a fizzy beverage in under 10 seconds. The 23-year-old self-proclaimed “chugging influencer” has amassed over 776,000 followers on the platform with his H2O hack. … Read more
Lucky dog! Fur mama Shannon Arney, 32, loves to whip up sumptuous meals of caviar, salmon and game in her home kitchen on a daily basis, but the fancy feasts aren’t for her to chow down on — the doting dog parent is cooking for her “fussy” Smithfield/border collie cross, Echo. The Australian mom-of-three feeds … Read more
Two in three Americans (67%) said they could live on sandwiches alone for a full week, according to new research. The perfect sandwich, according to a survey of 2,000 Americans, consists of tomato (54%), cheddar cheese (39%) and Black Forest ham (39%). The survey also found that the average American craves a sandwich four times … Read more
A spoonful of olive oil makes the dementia go down. A new study has shown that adding more olive oil to your diet may decrease your risk of dying from dementia. The findings, presented by Harvard T.H. Chan School of Public Health, are said to be among the first to draw a link between diet … Read more
Your server will be right with you — in four years. An unassuming pub in England has been named the toughest restaurant in the world to get a table — even beating the highly influential New York scene. Located in Bristol, in the hills two and a half hours from London, The Bank Tavern currently … Read more
One in four Americans admits they’re intimidated by cooking in their own kitchen. A poll of 2,000 US adults who regularly cook found nearly one-third (29%) are so overwhelmed by some recipes, they’ll ask others in their household to prepare the meal instead. Six in 10 found themselves intimidated the most by international foods they … Read more