Everything is in a pickle. Jimmy John’s has revealed its latest menu item that pickle lovers everywhere are sure to be relishing over. On Oct. 24, the restaurant announced the Picklewich, an innovation that combines their signature sandwiches with their fan-favorite Jimmy Pickles. On Oct. 24, Jimmy John’s announced the Picklewich. Jimmy Johns As the … Read more
He’s got a gut feeling your diet could use more vitamin E. “We have studies that show that people who consistently meet their dietary requirements for vitamin E have a lower rate of certain gut diseases and a lower rate of fatty liver disease,” Florida gastroenterologist Joseph Salhab said in a trending TikTok this month. “Vitamin E … Read more
Brass is a restaurant that makes grown-ups feel younger. It has all the buzz of an Instagram-powered eatery aimed at the Gen Z trust-fund crowd but with a higher comfort level, professional service and a French-American menu that makes “traditional” seem trendy. Tucked deep inside the century-old Evelyn Hotel at 7 E. 27th St., plush-and-pretty … Read more
She’s over the moon pie. Jenna Rizzo, a women’s weight loss coach from Georgia, is sharing the three types of groceries banned from her home — individually wrapped pastries, sodas and fruit juices and packaged vegan food. “If you love these foods, go right ahead and eat them,” Rizzo advised her 83,000 TikTok followers in a video … Read more
It’s his birthday and he’ll give out free chicken if he wants to. Drake will be celebrating his birthday by gifting everyone free Dave’s Hot Chicken sliders. The giveaway is happening only on Thursday, his 38th birthday. On Oct. 24, fans can have their Dave’s Hot Chicken on the rapper at any of the company’s … Read more
Packaged foods and frozen meals have become ubiquitous in US diets, with recent research revealing that a shocking 60% of Americans’ daily caloric intake comes from ultra-processed foods (UPFs). UPFs often contain high levels of sodium, refined sugars, cholesterol-spiking fats and other controversial lab-based ingredients. A recent study linked exposure to UPFs to 32 poor … Read more
This was some serious culinary catfishing. Airplane food at its best isn’t exactly haute cuisine. However, one RyanAir passenger has sworn off ordering grub on the airline after receiving a terrible in-flight meal that looked nothing like its photo. “Never ordering this again,” vented passenger Eleonora Juhos, 29, in the caption to the clip, which … Read more
Your favorite childhood snack is growing up. Starting Wednesday, October 23, Goldfish will no longer be Goldfish. The iconic Cheddar cracker that smiles back at you will be officially renamed “Chilean Sea Bass.” The Chilean Sea Bass crackers look and taste just like Goldfish, because they are Goldfish, just with a “more adult” name. The … Read more
Record-high steak prices have forced savvy Big Apple restaurateurs to serve cheaper options — like steak frites — to lure cash-conscious diners still craving a red meat fix, Side Dish has learned. The popular French-inspired fare, usually made with a less-expensive cut of steak like hanger or top sirloin, has been popping up alongside pricier … Read more
If you’re going to place a big McDonald’s order, the manager might have to get involved. In a viral TikTok video, an employee of the fast food franchise claims that orders amounting to $50 or more must be cleared by the boss who must verify the purchase. The Big Mac slinger, who goes by @kaalen4 … Read more
About one in every five people will develop cancer in their lifetime. While many factors, such as age and family history, are beyond our control, we can lower our cancer risk with a healthy diet. Free radicals, reactive chemicals that damage our cells, are believed to contribute to cancer development. Antioxidants protect the body from the harmful … Read more
Are you celebrating HalloWEENDY’s? Halloween treats aren’t just for kids this spooky season as Wendy’s brings festive fun for the whole family — including the adults. Starting Monday, Oct. 21, while supplies last, fans can order a limited-edition Boo! Bag meal that includes a Dave’s Single burger, small Hot & Crispy Fry, a small Frosty, … Read more
The price of chocolate might make you feel bitter about buying sweet treats. Rather than filling trick-or-treat buckets with chocolate bars galore, children are going to be coming home with gummies and more fruity and tart treats. Cocoa prices are soaring, causing companies to shift gears away from chocolate sweets this candy-centric season. Cocoa prices … Read more
New York Post may receive revenue from affiliate and advertising partnerships for sharing this content and/or when you make a purchase There really is a meal kit out there for everyone. Is EveryPlate for you? I wanted to know for myself, and after testing a whopping 23 different meal kit companies over the course of … Read more
YouTube personalities Logan Paul, MrBeast and KSI recently created what they called a “healthier” alternative to Kraft Heinz’s beloved Lunchables — but another content creator is giving a pizza her mind. YouTuber Rosanna Pansino has branded Lunchly, which advertises a “groundbreaking new better-for-you lunch option,” as “disgusting” after allegedly discovering mold in the cheese part … Read more
In the question of “go big or go home,” “Gen Z tends to choose the latter. “I would say I’m kind of a homebody now,” Karson Krouse, a 24-year-old wildland firefighter in Washington state, told Bon Appétit. “There’s weird things that came out of the pandemic. I do go out a lot less. It would have … Read more
New York is synonymous with good bagels. People come from all around the world to try the famous breakfast staple and locals judge one another harshly on their go-to order, which is why Yelp has now compiled a list of the top 10 bagel stores across the state. While plenty of bodegas and cafes serve … Read more
They’re dewing it again. Mountain Dew revealed their “new visual identity” on Tuesday — including dropping the “MTN” abbreviation it took on in 2009 and bringing back the full “Mountain” to the brand name. This is the brand’s first logo change since 2009. Stockphotoman – stock.adobe.com With the name change comes a logo change that’s … Read more
A server in the United Kingdom has revealed the cheap ways restaurant-goers avoid tipping. With 10 years in the industry, the waitress, using the pseudonym Sophia Jenson, has encountered many types of customers, including heavy tippers, high-maintenance diners and penny-pinchers. And despite the array of customers she’s dealt with, the server remains hospitable to all … Read more
Stew on this — a new analysis of 10 grocery websites found that retailers provided nutrition facts and other pertinent information online only 35% of the time. “The government has clearly intended that you should be able to know certain things about your food,” said senior study author and Tufts University professor Sean Cash. “The way … Read more